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August 01, 2011


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Amy Ratner, Associate Editor, Gluten-Free Living

We first wrote about Aaron in Gluten-Free Living years ago when he was doing innovative things at Disney. Then and now, he was a great advocate for those who follow the gluten-free diet. That was in evidence recently when he hosted the 1in133 event to promote gluten-free labeling at Finn and Porter.
We wish him much success with his new venture and will be in line when his totally gluten-free restaurant opens in Washington, DC!

Joe O

Chef Aaron isn't just a great Chef. And he is great, he can show you if you if you are hungry.

He is one the best people I have met, in a very difficult industry to find nice people. I consider him a friend.

I saw him change lives with gluton free concepts, parents wept in joy because it was the first time their child was able to eat pizza...and cookies too! I wept as well...out of joy.

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