Regional restaurant chain Fresh To Order, with locations in Georgia and Tennessee, has added a new salad to their Gluten Free Menu. You won't find this "Fall Seasonal Salad" mentioned on their website, but it's gluten-free and consists of arugula, goat cheese, candied walnuts, roasted butternut squash, house-made spiced pear chips, and citrus viniagrette.
To view Fresh To Order's full Gluten Free Menu -- and access "Buy One, Get One Free" coupons for entrees and salads -- visit their page on GlutenFreeTravelSite.





nice post.keep up the good work
Posted by: SC Organic Farm | December 02, 2011 at 09:51 PM