July 19, 2010
Wildfire restaurant in Tysons Corner, VA is hosting a Chesapeake Bay 4-course wine dinner, featuring John Shields, host of PBS Coastal Cooking. The event is on Tuesday, July 27, and I've been told they can accommodate gluten-free diners at this event...and we all know how well they typically serve the gluten-free community with their wonderful and extensive gluten-free menu! For more details about the event or to make a reservation, click through to the invitation ( http://leye.fbmta.com/members/ViewMailing.aspx?MailingID=36507231403 ) or call 703-442-9110.